DIY Project: Chocolate Covered Stirring Spoons


credit: talkoftomatoes on flickr.com

Chocolate covered stirring spoons are a delicious idea for a diy wedding favor or coffee bar treat! Also, with the large variety of colored spoons at party stores and the variety of colors you can find of the candy making chocolate wafers..they can be made to fit your wedding theme to a tee! Guests will love dipping these hand dipped chocolate spoons in their favorite hot drink..from coffee to hot chocolate! Yum!

You will need:

  • plastic spoons
  • chocolate (the chocolate wafers found in most grocery stores and craft stores are perfect! They are small discs of chocolate that come in a ton of different colors, and are created specifically to be melted down for projects like this! Otherwise, any chocolate should do if you aren’t looking for any specific colors.)
  • baking paper
  • cellophane bags or wrap
  • ribbon
  • optional: parchment cone (disposable pastry bag)
  • optional: candy sprinkles

Now let’s make some yummy spoons!

  1. Start by melting down your chocolate. This can be done however you feel most comfortable! Some like to use a microwave or double boiler. Personally, I like to take one of my medium size pyrex glass bowls and set it on top of a medium sized sauce pan that is boiling a small amount of water. Either method you use, make sure you stir often and do not allow the chocolate to burn! Once melted, allow the chocolate to cool just slightly so it will adhere to the spoon without being too runny.
  2. Next, dip each plastic spoon one by one into the melted chocolate (fully submerging the head) and lay them on a sheet of baking paper. If you are going to add candy sprinkles, sprinkle them on spoons before chocolate hardens! Allow the chocolate to cool and set.
  3. Optional – If you want to add more color to the spoon, feel free to melt another color chocolate in the same way as above, fill a parchment cone with the chocolate and pipe swirls, designs or zig zags across the head of each spoon.
  4. Once the chocolate on the spoons have completely set, wrap each spoon with cellophane and tie with a pretty ribbon.

That’s it! Once completed you can either set one spoon at each place setting for a yummy favor (maybe include a small bag of hot chocolate or coffee too!), or group in large mugs or vases near the coffee bar. Your guests will love this thoughtful treat..and you’ll love how affordable and easy they are to create! So delicious!


credit: talkwithtomatoes on flickr.com

DIY Project: Floral/Flower Ice Cubes


credit: boomette1 on flickr.com

Floral/Flower Ice Cubes would make a great personal detail for your wedding day! It would be perfect for a spring or summer wedding, especially if your wedding theme is garden related. They are extremely easy and affordable to make, and can be customized more specifically to your wedding theme with your choice of flowers and even food coloring.

The cubes can be added to drinks and cocktails (maybe dress up your signature cocktail?), added to punch and more..be creative!

Flowers can be found in your own garden, your local farmer’s market or even your grocery store. Just make sure the flowers haven’t been treated with any chemicals or pesticides, and they are safe to ingest (See chart below!)

You will need…

  • Edible flowers that have not been sprayed or treated (Pansies, violas, wallflowers, lobelia, and miniature roses work nicely. You can also use just petals from larger flowers such as rose petals, just be sure the flowers are non-toxic! Here is a great chart about edible flowers for reference. )
  • Water (I’m personally fine with tap water, but you can use filtered or bottled water too!)
  • Ice cube trays (Regular ones work fine and look beautiful! If you are feeling extra creative you can also use the shaped ice cube trays, such as hearts or stars, depending on your wedding theme.)
  • Optional – Food coloring

That’s all you need..here we go! 🙂

  1. If you are going to color the water for your ice cubes you will want to do this first! This isn’t necessary as the flowers being frozen inside each little cube are more than beautiful enough to stand on their own. Some, however, want to further incorporate their wedding colors into the cubes..and this is one way of doing it! I suggest taking a large plastic container like a gallon milk jug, filling it with water and gradually adding food coloring one drop at a time and shaking the color in until you reach the color you are seeking. You don’t want a lot of color..you still want the flowers beauty to show through in the cube..but a slight hint of pink..green..blue (any color you like!) can be a creative addition to your cube.
  2. Next, fill your ice cube trays half way with your water and freeze until firm.
  3. Now, add your choice of small edible flower or flower petal to each cube compartment and cover with more water.
  4. Freeze again until firm..and they are ready to go! You can either serve them immediately or put them in large zip-loc freezer bags to save until you need them.

As long as you have the freezer space, these ice cubes are a gorgeous little detail for your wedding reception. There are so many different colors of flowers and food colorings that the possibilities are endless when it comes to coordinating these cubes to your wedding theme.

We’d love to hear your your creative combinations for these cubes..and of course if you make them we want to see pics!